Oysters might offer a way to remove more carbon from the ocean while providing a sustainable food source

Oysters might offer a way to remove more carbon from the ocean while providing a sustainable food source

Many researchers are looking toward aquaculture as a way to reduce carbon, while also producing food. Yet, in some cases, it is unclear whether these methods offer a way to reduce carbon or if they’re just another source of it. Oyster farming is one such case…
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